Description
Discover the delightful fusion of New Zealand and Scottish culinary traditions in “The Mountain Cafe Cookbook: A Kiwi in the Cairngorms.” This vibrant cookbook, penned by celebrated chef and cafe owner Kirsten Gilmour, offers a collection of mouth-watering recipes inspired by her renowned Mountain Cafe in Aviemore. With stunning photography and personal anecdotes, Gilmour shares her journey from New Zealand to the heart of the Scottish Highlands. Celebrating fresh, local ingredients and hearty flavours, this book invites readers to explore diverse dishes that capture the spirit of adventure and the warmth of home cooking. Perfect for food enthusiasts and home cooks alike.
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